Healthy Chocolate Banana Muffins
I recently made these chocolate banana muffins and let me say - they are delicious! And the best part- you don't have to feel guilty when you're eating them. These muffins are made without oil, sugar, or flour, and I replaced these ingredients with a couple superfood scoops of Shakeology. They are the perfect muffin for breakfast, a snack, or a healthy chocolatey dessert. Total prep time : 10 minutes Bake time : 18 minutes Serves : 12 muffins Ingredients : --3 ripe bananas --2 eggs --2 scoops chocolate Shakeology --3/4 cup rolled oats --2 tablespoons honey --1/2 tsp cinnamon --1 tsp baking powder --1 tsp baking soda --1/2 cup dark chocolate chips Instructions : 1. Preheat oven to 350 degrees. Coat muffin tin with cooking spray or use liners. 2. Place all ingredients (except chocolate chips) into a blender or food processor. Blend until smooth. 3. Once mixture is smooth, mix in chocolate chips. I also save some to throw on top of the muffins. 4. Divide ...